Amazake is a non dairy, naturally sweet ingredient for desserts made purely from whole grains. Its thick creamy consistency makes it a perfect alternative to custard or simply dilute with hot water for a traditional Japanese drink. Gluten Free.Ingredients:Water, millet* (24%), cultured rice* (17%), sea salt. * organically grownWarnings:Nut absent in ingredient but not certified.Energy kJ527Energy kCal126Proteins3.3Carbohydrates24.8Carbohydrates of which sugars14.2Fat0.8Fat of which saturates0.01Fat of which mono insaturates0.312Fat of which poly insaturates0.48Fibre2.6Salt direct0.219Energy kJ527Energy kCal126Proteins3.3Carbohydrates24.8Carbohydrates of which sugars14.2Fat0.8Fat of which saturates0.01Fat of which mono insaturates0.312Fat of which poly insaturates0.48Fibre2.6Salt direct0.219
